JELS CATERING

Cold options

$4.00 per item

 

- Fresh figs with gorgonzola and salted honey walnuts (seasonal) (v, gf)

- Pumpkin and parmesan gougères with prosciutto and basil pesto

- Masala poached pear and triple cream brie tart (v)

- Roasted pumpkin tart with goat curd and red onion & thyme jam (v)

- Smoked salmon tart with cream cheese, capers and dill

- Chilli garlic prawns, served with lemon & herb aioli (gf,df)

- Hot smoked ocean trout on charred brick toast with celeriac remoulade

- Tuna tartare, ponzu, sesame and fingerlime on house made rice cracker (gf, df)

- Tandoori chicken on cucumber with mint yoghurt (gf)

- Chicken tostadas with guacamole, cucumber salsa, chipotle mayonnaise and pickled red onion (gf, df, veo)

- Pistachio & wattleseed crusted lamb crostini with horseradish hommus

- Peking pork pancake with Asian salad, herbs, and hoisin (df, veo)

 

Hot options

$4.00 per item

 

- Sesame falafel with labneh and spicy herb zhoug (v, veo)

- Stuffed mushrooms with parmesan, feta and chive (gf, v, veo)

- Pea, feta & mint fritters with tomato relish (v)

- Mushroom & provolone arancini with basil aioli (v)

- Pumpkin & feta arancini with basil aioli (v)

- Leek & cheese croquettes with jalapeño aioli (v)

- Beef madras with pappadum, mint yoghurt and cucumber (gf)

- Red curry chicken & peanut meatballs with coconut sauce (df)

- Italian beef and pork meatball with rustic napolitana sauce and parmesan cheese

- Grilled chermoula chicken skewers with tzatziki (gf, dfo)

- Moroccan spiced beef skewers with tzatziki (gf, dfo)

- Lamb mince quesadillas with cheese and rocket, served with guacamole

 

Mini burger options

All of our burgers are served on a mini brioche bun. 

$5.50 per item

 

- Chipotle beef burger with cheese, baby spinach and chipotle mayonnaise

- American cheeseburger with beef, cheese, shaved dill pickles and cheeseburger sauce

- Grilled chicken & bacon burger with baby spinach and lemon & herb aioli (gfo)

- Chargrilled eggplant burger with roasted capsicum, caramelised onion and basil pesto (v, veo, gfo)

- Roasted mushroom & haloumi burger with basil pesto and baby spinach (v, gfo)

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Dessert options

$3.00 per item

 

- Salted caramel and chocolate ganache mini tarts

- Lemon curd mini tarts with whipped cream and candied citrus

- Banana caramel mini tarts with whipped cream

- Vanilla bean panna cotta with coffee caramel (gf)(+$0.50 per piece)

- Vanilla bean panna cotta with raspberry sauce (gf)(+$0.50 per piece)

- Classic Italian tiramisu (+$1.00 per piece)

 

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