Canapé menu
Cold options
$3.50 per item
- Fresh figs with gorgonzola and salted honey walnuts (seasonal) (v)
- Pumpkin and parmesan gougères with prosciutto and basil pesto
- Masala poached pear and triple cream brie tart (v)
- Roasted pumpkin tart with goat curd and red onion & thyme jam (v)
- Smoked salmon tart with cream cheese, capers and dill
- Chilli garlic prawns, served with lemon & herb aioli (gf,df)
- Hot smoked ocean trout on charred brick toast with celeriac remoulade
- Tandoori chicken on cucumber with mint yoghurt (gf)
- Chicken tostadas with guacamole, cucumber salsa, chipotle mayonnaise and pickled red onion (gf,df)
- Chia and pistachio crusted lamb crostini with horseradish hommus
- Peking pork pancake with Asian salad, herbs, and hoisin
Hot options
$3.50 per item
- Sesame falafel with labneh and spicy herb zhoug (v)
- Stuffed mushrooms with parmesan, feta and chive (gf,v)
- Pea, feta and mint fritters with tomato relish (v)
- Mushroom and provolone arancini with basil aioli (v)
- Pumpkin and feta arancini with basil aioli (v)
- Chorizo and pea arancini with basil aioli
- Leek & cheese croquettes with jalapeño aioli (v)
- Beef madras with pappadum, mint yoghurt and cucumber (gf)
- Thai chicken and peanut meatballs, with sweet & spicy sauce (df)
- Italian beef and pork meatball with rustic napolitana sauce and parmesan cheese
- Grilled chermoula chicken skewers with tzatziki (gf)
- Moroccan spiced beef skewers with tzatziki (gf)
- Lamb mince quesadillas with cheese and rocket, served with guacamole.
Mini burger options
All of our burgers are served on a mini brioche bun.
$5.00 per item
- Mexican beef with chipotle mayonnaise, cheddar cheese and baby spinach
- Chargrilled beef, cheddar cheese, shaved dill pickles and cheeseburger sauce
- Chicken breast, bacon, baby spinach and lemon & herb aioli
- Chargrilled eggplant and capsicum, caramelised onion and basil pesto (v)
- Roasted mushroom and haloumi with basil pesto and baby spinach (v)
Dessert options
$3.00 per item
- Salted caramel and chocolate ganache mini tarts
- Lemon curd mini tarts with whipped cream and candied citrus
- Banana caramel mini tarts with whipped cream
- Vanilla bean panna cotta with coffee caramel
- Vanilla bean panna cotta with raspberry sauce
(df) Dairy free
(gf) Gluten free
(v)- Vegetarian
Many of the menu items are adaptable to dietary requirements. Feel free to enquire about possible alterations.
All prices are GST inclusive.